Uchi Sushi & Hibachi Restaurant

ABOUT US

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Uchi Sushi & Hibachi Restaurant

Our Journey to Culinary Excellence

Uchi Sushi & Hibachi was established in 2015 in Baton Rouge, LA, with a vision to bring the essence of Japanese cuisine to the heart of the city. Since then, our skilled chefs have been crafting delectable sushi and hibachi dishes with precision and passion.

Our doors welcome both locals and tourists, creating a diverse clientele who appreciate the fresh ingredients and vibrant flavors we offer at Uchi Sushi & Hibachi.

Uchi Sushi & Hibachi has garnered acclaim for our exquisite dishes and exceptional service, earning recognition from local food critics and frequent accolades for our dedication to authenticity and flavor.

Owner of Uchi Sushi & Hibachi Restaurant

Why Uchi Sushi & Hibachi ?

When you choose us Unforgettable Dining Experience Begins Here!

At Uchi Sushi & Hibachi Restaurant, we believe that dining is an experience to be savored and cherished. Here’s why our guests return again and again

Freshness Above All

Our commitment to quality begins with the freshest ingredients.

Masterful Craftsmanship

Our skilled chefs are artists in their own right.

Authentic Japanese Flavors

At Uchi, we honor traditional Japanese culinary techniques while infusing them with a touch of innovation

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Our Chef

Meet Our Talented Chef

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Kenji Sato

Chef

Kenji Sato

Akira Kato

Chef

Akira Kato

Rei Mori

Chef

Rei Mori